Most amazing Lemon Yogurt Cake recipe ever!

So I LOVE to bake – If I could bake for my friends and family every day I would.  A few months ago I found this most delicious Lemon Cake Recipe which is now a crowd favorite... It is so yummy and easy to make and too good not to share! x

LEMON YOGHURT CAKE

Ingredients

• 13/4 cups sugar
• 2 eggs
• 1/2 tsp. salt
• 2-3 tsp. of lemon juice
• grated rind of 2 lemons
• 3/4 cups oil
• 1 cup of vanilla yoghurt
• 2 cups of self-rising flour 

Syrup 

• 100g caster sugar
• juice of 2 or 3 lemons (depends on how tangy you like it)
• Zap in microwave to dissolve, about 30 seconds.

Directions

1. In a bowl, mix rind, oil, eggs and sugar with a fork.
2. Add remaining ingredients and combine well.
3. Pour into greased ring tin and bake at 180 C for 30 minutes.
4. Take out and poke holes all over with a skewer and pour over the syrup. 

Sometimes if I am making it extra special I will also ice it with a standard lemon icing sugar/butter icing. YUM!